Quick and delicious!
2 c cooked chicken, shredded
1 10.75-oz. can cream of chicken soup, undiluted
1 c cheddar cheese, grated
1 5-oz. can evaporated milk
1/2 c chopped celery
1/3 c finely chopped onion
1 4-oz. can green chiles
1 packet taco seasoning
1 bag tortilla chips
In saucepan, combine chicken, soup, cheese, milk, celery, onion, chiles, and taco seasoning. Mix well. Cook over medium/low heat 10 minutes or until mixture is hot. Serve with tortilla chips.
