Perfect on a crescent.
3 cups cooked chopped chicken (I like to use rotisserie chicken, cut up quite fine and chilled; canned chicken works too)
3/4 cup chopped celery
1/4 cup sweet onion, chopped
1 c cashews
1/3 cup mayonnaise
salt and pepper to taste
croissants
Mix chicken, celery, onion and cashews. Stir in mayonnaise. Salt and pepper to taste. Chill. Serve on fresh croissants.
