I love me a food that makes an appearance in both breakfast and dessert categories…
1 c chopped or sliced strawberries
1 T sugar
Place strawberries in a bowl. Add sugar. Stir until combined. Let sit 10 minutes. Sugar will dissolve and natural juices will appear. Serve for breakfast on crepes, waffles, French toast, pancakes, etc. Or for dessert on angel food cake, cheesecake, ice cream, etc.
