Ok, now that we know how to make perfect chocolate ganache frosting and cupcakes from a mix that taste homemade, let’s try them together. I used a chocolate fudge cake mix from, who else, Betty Crocker and the ganache frosting…
PrintOnce you’ve tried ganache, you’ll feel like your world has turned to color. You’ll wonder what you were ever doing in the black and white tub of frosting world. Ganache is rich, creamy, and so delicious!! I learned about ganache…
PrintAbsolutely refreshing!! 5½ c water, divided 1¼ c sugar ¾ c lemon juice (4-5 lemons) ¾ c lime juice (7-8 limes) lemon and lime slices for garnish, optional In saucepan, heat 1½ c water and sugar until mixture boils and…
PrintThe name is Crocker. Betty Crocker. She is the James Bond of the food world. She has done it again AND looks good while doing it. She has created the perfect cupcake treat: cupcake sandwiches (slice the tops from cupcakes…
PrintAny time I see the word “caramel” in a recipe title, count me in. In this case, the honey in the marinade is the responsible party for the “caramelized” chicken. Thanks, honey. Ha! And not only is it amazing but…
PrintBreakfast, the meal that welcomes you to your day, should be flavorful and packed with energy (my code word for carbs), so these pancakes are perfect. The lemon and blueberry flavors are fantastic together, and if you serve them with…
PrintDon’t let looks fool you. Chile verde may not be the most attractive food on the planet, but you’ll love it for its warmth, tenderness and ridiculously good flavor. It cooks up slow and tender and can be served over…
PrintThese are so flaky. It’s a good thing I’m talking about cookies here. Ha! They literally melt in your mouth. They are light but rich . . . and the cream cheese frosting is a perfect complement. Cookies: 1 cup…
PrintThe Cupcake Theory is celebrating its first birthday, so it seems fitting that we highlight and honor the great recipes of the past year in what I call “The Recipe Olympics”. My favorite recipes from the year will be awarded…
Print“Sprinkle with sprinkles.” I think that may just be my favorite sentence ever. Sprinkles are like sunshine to me. They are happy, colorful, bright. They are definitely recommended if you are down and out, having a bad day, or struggling…
PrintThe fresh lime is what gives this drink that “star quality” . . . something very great indeed! It’s got fantastic flavor. It’s refreshing. Sweet. Magical. 1½ c frozen sliced strawberries with sugar, thawed ½ c fresh lime juice ¼…
PrintMy husband gave these a 10. A perfect 10. Not a 10 as in “beautiful” but a wow-oh-my-good-heavens-how-did-you-make-these-they-are-so-good 10. I mean bacon. Fried? Twice?!?! I do believe we need a national holiday to celebrate that! And you could serve these…
PrintSometimes frosting isn’t enough. We need filling too. Am I right? Betty thinks so. And I trust Betty (Crocker). She has never let me down. These cupcakes are not only gorgeous but they have a rich cream cheese filling/frosting that…
PrintShow your love by giving out hugs and kisses. Let your friends and family know how much you love them by not only telling them but showing them. And if you really want to spread the love? Give out chocolate…
PrintDo you ever have one of those days where you look at your life and realize that it needs some, well, life? It feels dull. Beige. Boring. That happened to me the other day, so I painted my tan walls…
PrintFaster than breadsticks, more powerful than garlic bread, and able to complement any meal with a single dish, these pull-aparts are the Superman of breads! Seriously, they are so fast. And so good. They are buttery, cheesy, flaky good!! 3…
PrintThose who can’t do, pretend. That’s my theory when it is the dead of winter and I wish I was basking in the sun on a pristine beach in the Caribbean. How to pretend, you ask? Just turn up the…
PrintI love the puffed up edges of German pancakes, so imagine my happiness when I saw this recipe making the rounds on Pinterest. More edges, less middles. Plus, anything mini makes me happy. So, this recipe is happiness squared. That’s…
PrintFried tortilla strips are a great way to add flavor and substance to soup. They fry up quickly and are golden tasty good! Or, they make an incredible edible game of pick-up sticks! 4 flour tortillas 1-2 cups vegetable oil…
PrintThis soup reminds me of chili because of the “kick” in flavor. It’s got spunk, baby. The chicken adds a nice mild touch, though, and the lime juice contributes a freshness. So, we’ve got a kicky spunky yet mild fresh…
PrintI want to call these egg muffins. Not to be confused with Egg McMuffins. Although, those are incredible too. So incredible that I wish McDonalds would serve breakfast all day long. It is rare that I am up and at…
PrintThere’s comfort food. And then there’s COMFORT FOOD. This, my friends, is the latter. It has carbs. It has cheese. It has flavor. Perfect for a cold evening. And it aims to please. You can layer in any pizza toppings…
PrintFoods that are “sweet and sour” always remind me of Donny and Marie and their “little bit country, little bit rock and roll” song. How many of you are thinking of Donny’s purple socks right now? And Marie’s perfect teeth?…
PrintSo, I recently went on vacation. And really, the best part was seeing family. My siblings, their spouses, and those cute nieces and nephews!! Now, you ask what the highlight was aside from family?? Well, to choose from we’ve got…
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