For when you haven’t planned dinner and you’re doing the zombie walk around the grocery store wondering what easy, delicious thing to make. Garlic bread pizza! It’s fast and warm and melty good! 1 loaf French bread½ c butter, softened½…
PrintOn a “creepy” scale of 1-10, I like my Halloween a zero. Cute it up, I say. Probably because I got scared to death in an eighth grade “boys locker room” haunted house. My first. And last. hehe On the…
PrintHot cocoa… strawberry style. It has butter in it so it is a “yes” from me! 4 T butter1/2 c sugar2 c strawberry ice cream2-3 c milkwhipping cream, optionalsprinkles, optional In saucepan, melt butter over medium/low heat. Stir in sugar….
PrintPure brilliance! It’s like a peanut butter cup marries a rice krispies treat . . . and of course I picture the peanut butter cup side of the wedding party all in classic black and sunglasses (think New York City…
PrintAt my house, peaches are going in everything . . . from cold cereal to fruit salad to ice cream. Oh, and lemonade. Mash one up, pour it into your drink, and you’ve got instant, fresh, delicious, flavored lemonade. That’s…
PrintA more appropriate name might be “raspberry frosting” but . . . tomato tomahto. The important thing here is that we have an absolutely divine, melt-in-your mouth, flavorful butter. You’ll be hunting for stuff to spread this on! ½ c…
PrintParties can amp up the energy in your house and turn an ordinary day into a total celebration. Even on somewhat low-key holidays. So, this Labor Day, why not party it up? You know the old saying “don’t wear white…
PrintIt looks like ordinary cake but I’m here to tell you, it is outstanding! The moisture. The flavor. The butter! Cake:1 c butter1 c water2 c sugar2¼ c flour1 t baking soda½ t salt2 eggs1 t vanilla½ c sour cream…
PrintSpicy. Easy. Fresh. Good thing this isn’t a personal ad. Haha! We’re advertising salsa here, people. And it’s good!! The thing I like about this recipe is the fine texture. Get yourself some thin salted Cantina-style tortilla chips and dine…
PrintIn the summer it’s all about keeping cool… Otter Pops, milkshakes, smoothies, ice cream, and slush! 3 c water2 c sugar3 c pineapple juice3 c orange juice2 T lemon juiceSprite Bring sugar and water to a boil over medium heat,…
PrintPhenomenal mix of flavors… perfect as an appetizer or midnight snack! Salsa:½ c finely chopped strawberries1 orange, peeled and chopped fine2 kiwi, peeled and chopped fine1 apple, peeled and chopped fine½ c finely chopped pineapple1 T lemon juice1½ t sugar…
PrintIt is hot. You’re thirsty. Your mug has been chillin’ in the freezer. Homemade root beer is brewing. Your world is about to get so much better… Important info: Make root beer in well-ventilated area. Outside works well. In the…
PrintSo creamy! And very versatile. Serve with crepes for breakfast or topped with fruit for dessert… versatile! Ice Cream:2 c heavy whipping cream2 c half-and-half¾ c sugar1 t vanilladash salt Also Needed:ice cream makercrushed icerock salt Combine whipping cream and…
PrintTwo layers of chocolate. Two! Now that’s what I’m talkin’ about! 7 graham crackers¼ c powdered sugar6 T butter, melted4 1.55-oz. milk chocolate bars, divided12 large marshmallows Crush graham crackers in Ziploc bag. (Crumbs should equal 1 cup.) Mix with…
PrintA perfect make-ahead side dish for your next cookout… 1 lb. bacon1/2 onion, chopped1/3 c finely chopped green pepper2 28-oz. cans pork & beans¾ c ketchup¾ c barbecue sauce2 t Worcestershire sauce1 T mustard1 c brown sugar Cook and crumble…
PrintIt’s fast. It’s warm. It’s good! 1 lb. ground beef, browned2 T taco seasoning1/3 c water1 c salsa2 c shredded Mexican cheese1 16.3-oz. can Pillsbury Grands biscuits1 T butter, melted1 c sour cream, optional Mix beef, taco seasoning, water and…
PrintBoneless, tender, and flavorful with caramelized barbecue glaze… 1 lb. chicken tenders1 18-oz. bottle original Bull’s-Eye Barbecue Sauce Reserve ½ cup barbecue sauce for basting. Marinade chicken in remaining barbecue sauce for 1-2 hours. When ready to cook, remove chicken…
PrintI find the most creative ways to get fruit in my diet. Haha! Just kidding. I love fruit. But I never miss out on the chance to add some sugar and butter and turn it into sweet syrup. It will…
PrintI feel really sorry for the word homemade. Somehow it got a reputation for being uncool. It probably started in junior high, when we learned that store bought is so much better. I’m pretty sure that was just the cool…
PrintCold. Refreshing. Amazing!! 8 c seedless watermelon chunks1 c raspberries¼ c fresh lime juice (3 medium limes)crushed ice Place watermelon, raspberries and lime juice in blender. Blend until thoroughly combined. Pour through fine mesh strainer. Chill. Shake or stir before…
PrintIn case you run out of chocolate syrup… 1 c milk1 T cocoa powder2-3 T sugar Place all ingredients in blender. Blend. Drink. Done. Source: yahoo
PrintYou can make your own incredible ranch dressing. No more panic when you run out of ranch dressing packet mixes. Life needs less panic, I say. ¾ c parsley flakes6 T onion powder¼ c garlic salt2 T garlic powder2 T…
PrintThe reason we have salad! LOL! 1 c mayonnaise1 c buttermilk¾ c sour cream½ t lemon juice1 T ranch dressing mix (below) Whisk all ingredients and refrigerate. (Stays fresh until buttermilk expiration date.) Makes 3½ cups dressing. Ranch Dressing Mix:¾…
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